References:

1 Shier D, Butler J, Lewis R. Hole‘s Human Anatomy and Physiology, 11th ed. New York, NY: McGraw Hill; 2007

2 Am I at risk for type 2 diabetes? National Institute of Diabetes and Digestive and Kidney Diseases Web site. http://diabetes.nddk.nih.gov/dm/pubs/riskfortype2/index.htm. Accessed October 15,2007.

3 Diabetes. Children’s Hospital Boston Web site.www.childrenshospital.org/dream/dream_ss2002/images/glucose.jpg.
Accessed January 10,2008

4 Serving size card. US Department of Health and Human Services Web site. Hp2010.nhlbihin.net/portions/servingcard7.pdf.
Accessed October 24,2007.

5 Visualize the right portion size. American Dietetic Association Web site. www.eatright.org/cps/rde/xchg/ada/hs.xsl/home_4367_ENU_HTML.htm. Accessed October 15, 2007

6 My Pyramid: Step to a healthier you. US Department of Agriculture Website. www.mypyramid.gov/downloads/resource/MyPyramidBrochurebyIFIC.pdf. Accessed October 15, 2007

7 Diabetes: A to G. Journey for Control Web site. www.journetforcontrol/journey_for_control/journeyforcontrol/for_patients/
about_your_diabetes/diabetes_a_to_g.jsp.
Accessed April 29,2008

8 Active at any size. National Institute of Diabetes and Digestive and Kidney Diseases Web site.
www.Win.niddk.nih.gov/publications/active.htm. Accessed November 6, 2007

9 Complications of diabetes in the United States. American Diabetes Association Web site.
www.diabetes.org/diabetes-statistics/complications.jsp. Accessed December 7,2007

10 Side by side. American Association of diabetes Educators Web site.
www.mydiabetespartner.org/wp-content/themes/aade001/pdf/271260_english.pdf
. Accessed November 1, 2007